Analysis and evaluation of nucleosides, nucleobases, and amino acids in safflower from different regions based on ultra high performance liquid chromatography coupled with triple-quadrupole linear ion-trap tandem mass spectrometry

被引:11
|
作者
Pu, Zong-Jin [1 ,2 ,3 ,4 ,5 ,6 ,7 ]
Yue, Shi-Jun [1 ,2 ,3 ,4 ]
Yan, Hui [5 ,6 ,7 ]
Tang, Yu-Ping [1 ,2 ,3 ,4 ,5 ,6 ,7 ]
Chen, Yan-Yan [1 ,2 ,3 ,4 ]
Tan, Ya-Jie [5 ,6 ,7 ]
Shi, Xu-Qin [5 ,6 ,7 ]
Zhu, Zhen-Hua [5 ,6 ,7 ]
Tao, Hui-Juan [5 ,6 ,7 ]
Chen, Jia-Qian [5 ,6 ,7 ]
Zhou, Gui-Sheng [5 ,6 ,7 ]
Huang, Sheng-Liang [8 ]
Peng, Guo-Ping [5 ,6 ,7 ]
Su, Shu-Lan [5 ,6 ,7 ]
Duan, Jin-Ao [5 ,6 ,7 ]
机构
[1] Shaanxi Univ Chinese Med, Key Lab Shaanxi Adm Tradit Chinese Med TCM Compat, Xian 712046, Shaanxi, Peoples R China
[2] Shaanxi Univ Chinese Med, State Key Lab Res & Dev Characterist Qin Med Reso, Xian 712046, Shaanxi, Peoples R China
[3] Shaanxi Univ Chinese Med, Shaanxi Key Lab Chinese Med Fundamentals & New Dr, Xian 712046, Shaanxi, Peoples R China
[4] Shaanxi Univ Chinese Med, Shaanxi Collaborat Innovat Ctr Chinese Med Resour, Xian 712046, Shaanxi, Peoples R China
[5] Nanjing Univ Chinese Med, Jiangsu Collaborat Innovat Ctr Chinese Med Resour, Nanjing 210023, Jiangsu, Peoples R China
[6] Nanjing Univ Chinese Med, Jiangsu Key Lab High Technol Res TCM Formulae, Nanjing 210023, Jiangsu, Peoples R China
[7] Nanjing Univ Chinese Med, Natl & Local Collaborat Engn Ctr Chinese Med Reso, Nanjing 210023, Jiangsu, Peoples R China
[8] Jiangsu Rongyu Pharmaceut Co Ltd, Huaian, Jiangsu, Peoples R China
基金
中国国家自然科学基金;
关键词
amino acids; chemometric methods; nucleobases; nucleosides; safflower; CARTHAMUS-TINCTORIUS L; CHEMOMETRIC METHODS; SENSITIVE ANALYSIS; ZIZIPHUS-JUJUBA; PROTEIN; COMBINATION; FINGERPRINT; EXERCISE; YELLOW; FRUITS;
D O I
10.1002/jssc.202000180
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
Safflower has both medicinal and edible values but research on its nutrient composition is still lacking. This study was established for the quantitative determination of 28 nucleosides, nucleobases, and amino acids based on the ultra-performance liquid chromatography coupled with triple-quadrupole linear ion-trap tandem mass spectrometry. Analysis of 30 batches of safflower from different producing areas indicated that the contents ofl-proline,l-asparagine,l(+)-arginine,l-serine,l-histidine, uracil, guanosine, and uridine was high in safflower. Principle component analysis and cluster analysis found that samples from different regions could be distinguished well, and samples from the same area could be clustered into one class, different geographical environments may cause the differences of nucleosides, nucleobases, and amino acids in safflower. The analysis of principal component analysis, cluster analysis, and counter propagation artificial neural network show similar results. Then the content of nucleosides, nucleobases, and essential amino acids were compared, and found that the content in safflower from Gansu was higher than those from other regions, and there was a little difference between the samples from Xinjiang, Sichuan, and Yunnan. This research revealed the composition of nucleosides, nucleobases, and amino acids in safflower, and provided a theoretical basis for utilization of safflower.
引用
收藏
页码:3170 / 3182
页数:13
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