USE OF DIFFERENT FORTIFIED FOODS, AT THE HOUSEHOLD LEVEL, DISTRIBUTED BY A FOOD ASSISTANCE PROGRAM IN BURKINA FASO

被引：0
|
作者：
Traore, T. [1 ]
Kabore, C. [1 ]
Bruyeron, O. [2 ]
机构：
[1] NUTRIFASO Program, GRET, Ouagadougou, Burkina Faso
[2] GRET, Paris, France
来源：
ANNALS OF NUTRITION AND METABOLISM | 2013年 / 63卷
关键词：
food assistance; complementary foods; ready-to-use supplementary food; household level;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：789 / 789
页数：1
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