共 15 条
- [3] Different Levels of Docosahexaenoic Acid (DHA) in Formula Affect Red Blood Cell Dha Levels in Term Infants. Pediatric Research, 2004, 56 : 670 - 670
- [4] Arachidonic (AA) and docosahexaenoic (DHA) acid content in healthy infants fed with an HA milk formula supplemented with LCPUFA and in breast fed infants SHORT AND LONG TERM EFFECTS OF BREAST FEEDING ON CHILD HEALTH, 2000, 478 : 411 - 412
- [5] Effect of formula supplemented with docosahexaenoic acid and γ-linolenic acid on fatty acid status and visual acuity in term infants JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION, 1998, 26 (04): : 412 - 421
- [7] Erythrocyte membrane fatty acid content in infants consuming formulas supplemented with docosahexaenoic acid (DHA) and arachidonic acid (ARA): an observational study MATERNAL AND CHILD NUTRITION, 2010, 6 (04): : 338 - 346
- [8] Effect of two doses of docosahexaenoic acid (DHA) in the diet of preterm infants on infant fatty acid status: Results from the DINO trial PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS, 2008, 79 (3-5): : 141 - 146
- [10] Effect of Different Levels of Docosahexaenoic Acid Supply on Fatty Acid Status and Linoleic and α-Linolenic Acid Conversion in Preterm Infants JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION, 2012, 54 (03): : 353 - 363