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- [1] Impact of environmental conditions on fatty acids combination of olive oil in an Iranian olive, cv. Zard PROCEEDINGS OF THE FOURTH INTERNATIONAL SYMPOSIUM ON OLIVE GROWING, VOLS 1 AND 2, 2002, (586): : 579 - 581
- [2] The response of young potted olive plants cv. 'Zard' to water stress and deficit irrigation PROCEEDINGS OF THE FOURTH INTERNATIONAL SYMPOSIUM ON OLIVE GROWING, VOLS 1 AND 2, 2002, (586): : 419 - 422
- [3] Effect of ethephon on time of olive oil (cv. Zard) harvesting JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2012, 10 (3-4): : 516 - 519
- [4] Performance of in vitro propagated olive (Olea europea cv. Manzanillo) under drought stress BIOSCIENCE RESEARCH, 2018, 15 (01): : 110 - 116
- [5] Effect of temperature and storage period of olive (Olea europaea cv. Zard) fruit on olive oil quality JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2011, 9 (01): : 74 - 77
- [6] Study of flower biology and pollen tube growth of mature olive tree cv. 'Zard' PROCEEDINGS OF THE FOURTH INTERNATIONAL SYMPOSIUM ON OLIVE GROWING, VOLS 1 AND 2, 2002, (586): : 545 - 548
- [7] Estimation of stomatal conductance and stem water potential threshold values for water stress in olive trees (cv. Arbequina) Irrigation Science, 2019, 37 : 461 - 467
- [9] Morphological changes analysis of rice cv. IR64 under drought stress 2018 UKM FST POSTGRADUATE COLLOQUIUM, 2019, 2111
- [10] Oil quality of olive cv. 'Leccino' grown under irrigated or dry-farmed conditions PROCEEDINGS OF THE IVTH INTERNATIONAL SYMPOSIUM ON IRRIGATION OF HORTICULTURAL CROPS, 2004, (664): : 297 - 302