Effect of muscadine grape juice and wine on blood constituents of Type II diabetics

被引：0
|
作者：
Banini, A
Boyd, LC
Allen, JC
Allen, HG
Sauls, DL
机构：
[1] N Carolina State Univ, Raleigh, NC 27695 USA
[2] Durham VA Med Ctr, Durham, NC 27705 USA
来源：
FASEB JOURNAL | 2004年 / 18卷 / 04期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：A124 / A124
页数：1
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