Evidence does not support the reduction of added sugar intake from all food sources

被引：0
|
作者：
Yan, Ruolin [1 ]
Chan, Chi Bun [1 ]
Louie, Jimmy Chun Yu [1 ]
机构：
[1] Univ Hong Kong, Fac Sci, Sch Biol Sci, Hong Kong, Peoples R China
来源：
NATURE REVIEWS CARDIOLOGY | 2022年 / 19卷 / 12期
关键词：
D O I：
10.1038/s41569-022-00791-w
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：845 / 845
页数：1
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