Carvacrol Protects against Hepatic Steatosis in Mice Fed a High-Fat Diet by Enhancing SIRT1-AMPK Signaling

被引:39
|
作者
Kim, Eunkyung [1 ]
Choi, Youngshim [1 ]
Jang, Jihee [1 ]
Park, Taesun [1 ]
机构
[1] Yonsei Univ, Dept Food & Nutr, Seoul 120749, South Korea
基金
新加坡国家研究基金会;
关键词
CHOLESTEROL ACYLTRANSFERASE; ACYL-COENZYME; LIVER; 5-ISOPROPYL-2-METHYLPHENOL; INVOLVEMENT; ANTIOXIDANT; MECHANISMS;
D O I
10.1155/2013/290104
中图分类号
R [医药、卫生];
学科分类号
10 ;
摘要
We investigated the protective effect of carvacrol against high-fat-diet-induced hepatic steatosis in mice and the potential underlying molecular mechanisms. Mice were fed a normal diet, high-fat diet, or carvacrol-supplemented high-fat diet for 10 weeks. Compared to mice fed the high-fat diet, those fed the carvacrol-supplemented diet showed significantly lower hepatic lipid levels and reduced plasma activities of alanine aminotransferase and aspartate aminotransferase and plasma concentrations of monocyte chemoattractant protein 1 and tumor necrosis factor alpha. Carvacrol decreased the expression of LXR alpha, SREBP1c, FAS, leptin, and CD36 genes and phosphorylation of S6 kinase 1 protein involved in lipogenesis, whereas it increased the expression of SIRT1 and CPT1 genes and phosphorylation of liver kinase B1, AMP-activated protein kinase, and acetyl-CoA carboxylase proteins involved in fatty acid oxidation in the liver of mice fed the high-fat diet. These results suggest that carvacrol prevents HFD-induced hepatic steatosis by activating SIRT1-AMPK signaling.
引用
收藏
页数:10
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