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Effects of a healthy-eater self-schema and nutrition literacy on healthy-eating behaviors among Taiwanese college students
被引:26
|作者:
Lee, Chia-Kuei
[1
]
Liao, Li-Ling
[2
]
Lai, I-Ju
[3
]
Chang, Li-Chun
[4
]
机构:
[1] Natl Cheng Kung Univ, Coll Med, Dept Nursing, Tainan 70101, Taiwan
[2] I Shou Univ, Dept Hlth Management, Kaohsiung 82445, Taiwan
[3] I Shou Univ, Dept Nutr, Kaohsiung 82445, Taiwan
[4] Chang Gung Univ Sci & Technol, Dept Nursing, Taoyuan 33303, Taiwan
关键词:
identity;
nutrition;
literacy;
college students;
eating behavior;
PHYSICAL-ACTIVITY;
DIETARY-INTAKE;
WEIGHT;
EXERCISE;
BELIEFS;
HABITS;
FRUIT;
CONSUMPTION;
KNOWLEDGE;
PATTERNS;
D O I:
10.1093/heapro/dax080
中图分类号:
R19 [保健组织与事业(卫生事业管理)];
学科分类号:
摘要:
Unhealthy eating behaviors contribute to obesity and chronic illness. This study examined the relative contributions of a healthy-eater self-schema (a self-conception as a healthy eater) and nutrition literacy on healthy-eating behaviors and whether nutrition literacy was a mediator among Taiwanese college students. A total of 1216 undergraduate students from six universities in Taiwan participated in the study from April to June 2016. Healthy-eating behaviors, nutrition literacy, healthy-eater self-schema and known determinants of eating behaviors (e.g. nutrition-related information, health status, nutrition knowledge needs, sex, year in college and residence) were measured by a self-report questionnaire. A hierarchical multiple regression and mediation analysis were conducted with the known determinants of eating behaviors as covariates. Results showed that a healthy-eater self-schema and nutrition literacy explained 9% and 12% of the variance in healthy-eating behaviors, respectively, and both had unique effects on healthy-eating behaviors. The effect of a healthy-eater self-schema on healthy-eating behaviors was partially mediated through nutrition literacy. Findings suggest that both a healthy-eater self-schema and nutrition literacy should be considered when promoting healthy-eating behaviors. Additionally, nutrition literacy interventions should be tailored to the healthy-eater self-schema status and emphasize the personal relevance of being a healthy-eater to improve the intervention's effectiveness.
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页码:269 / 276
页数:8
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