Inhibition of Bacillus anthracis Spore Outgrowth by Nisin

被引:58
|
作者
Gut, Ian M. [2 ]
Prouty, Angela M. [2 ]
Ballard, Jimmy D. [4 ]
van der Donk, Wilfred A. [1 ,3 ]
Blanke, Steven R. [2 ,3 ]
机构
[1] Univ Illinois, Dept Chem, Urbana, IL 61801 USA
[2] Univ Illinois, Dept Microbiol, Urbana, IL 61801 USA
[3] Univ Illinois, Inst Genom Biol, Urbana, IL 61801 USA
[4] Univ Oklahoma, Hlth Sci Ctr, Dept Microbiol & Immunol, Oklahoma City, OK 73104 USA
基金
美国国家卫生研究院;
关键词
D O I
10.1128/AAC.00625-08
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
The lantibiotic nisin has previously been reported to inhibit the outgrowth of spores from several Bacillus species. However, the mode of action of nisin responsible for outgrowth inhibition is poorly understood. By using B. anthracis Sterne 7702 as a model, nisin acted against spores with a 50% inhibitory concentration (IC50) and an IC90 of 0.57 mu M and 0.90 mu M, respectively. Viable B. anthracis organisms were not recoverable from cultures containing concentrations of nisin greater than the IC90. These studies demonstrated that spores lose heat resistance and become hydrated in the presence of nisin, thereby ruling out a possible mechanism of inhibition in which nisin acts to block germination initiation. Rather, germination initiation is requisite for the action of nisin. This study also revealed that nisin rapidly and irreversibly inhibits growth by preventing the establishment of oxidative metabolism and the membrane potential in germinating spores. On the other hand, nisin had no detectable effects on the typical changes associated with the dissolution of the outer spore structures (e. g., the spore coats, cortex, and exosporium). Thus, the action of nisin results in the uncoupling of two critical sequences of events necessary for the outgrowth of spores: the establishment of metabolism and the shedding of the external spore structures.
引用
收藏
页码:4281 / 4288
页数:8
相关论文
共 50 条
  • [1] Mechanism of Inhibition of Bacillus anthracis Spore Outgrowth by the Lantibiotic Nisin
    Gut, Ian M.
    Blanke, Steven R.
    van der Donk, Wilfred A.
    [J]. ACS CHEMICAL BIOLOGY, 2011, 6 (07) : 744 - 752
  • [2] Monoclonal antibodies for Bacillus anthracis spore detection and functional analyses of spore germination and outgrowth
    Swiecki, Melissa K.
    Lisanby, Mark W.
    Shu, Fengyu
    Turnbough, Charles L., Jr.
    Kearney, John F.
    [J]. JOURNAL OF IMMUNOLOGY, 2006, 176 (10): : 6076 - 6084
  • [3] INHIBITION OF SPORE OUTGROWTH IN BACILLUS SUBTILIS BY CHLOROQUIN
    MCDONALD, WC
    [J]. CANADIAN JOURNAL OF MICROBIOLOGY, 1967, 13 (05) : 611 - &
  • [4] Inhibition of Bacillus anthracis and potential surrogate bacilli growth from spore inocula by nisin and other antimicrobial peptides
    Montville, Thomas J.
    De Siano, Tara
    Nock, Adam
    Padhi, Sally
    Wade, David
    [J]. JOURNAL OF FOOD PROTECTION, 2006, 69 (10) : 2529 - 2533
  • [5] The Bacillus anthracis spore
    Driks, Adam
    [J]. MOLECULAR ASPECTS OF MEDICINE, 2009, 30 (06) : 368 - 373
  • [6] Inhibition of Bacillus cereus spore outgrowth and multiplication by chitosan
    Mellegard, Hilde
    From, Cecilie
    Christensen, Bjorn E.
    Granum, Per E.
    [J]. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2011, 149 (03) : 218 - 225
  • [7] Morphogenesis of the Bacillus anthracis spore
    Giorno, Rebecca
    Bozue, Joel
    Cote, Christopher
    Wenzel, Theresa
    Moody, Krishna-Sulayman
    Mallozzi, Michael
    Ryan, Matthew
    Wang, Rong
    Zielke, Ryszard
    Maddock, Janine R.
    Friedlander, Arthur
    Welkos, Susan
    Driks, Adam
    [J]. JOURNAL OF BACTERIOLOGY, 2007, 189 (03) : 691 - 705
  • [8] THE PREFERENTIAL INHIBITION OF BACILLUS-SUBTILIS SPORE OUTGROWTH BY CHLOROQUINE
    SMITH, KT
    DAWES, IW
    [J]. ARCHIVES OF MICROBIOLOGY, 1989, 152 (03) : 251 - 257
  • [9] INHIBITION OF SPORE OUTGROWTH AND VEGETATIVE GROWTH OF BACILLUS-STEAROTHERMOPHILUS BY DIPICOLINATE
    FIELDS, ML
    FRANK, HA
    [J]. JOURNAL OF BACTERIOLOGY, 1973, 114 (02) : 878 - 879
  • [10] Inhibition of Bacillus licheniformis spore growth in milk by nisin, monolaurin, and pH combinations
    Mansour, M
    Amri, D
    Bouttefroy, A
    Linder, M
    Milliere, JB
    [J]. JOURNAL OF APPLIED MICROBIOLOGY, 1999, 86 (02) : 311 - 324