Identification of tuna species by a real-time polymerase chain reaction technique

被引:47
|
作者
Chuang, Po-Shun [1 ]
Chen, Meng-I [1 ]
Shiao, Jen-Chieh [1 ]
机构
[1] Natl Taiwan Univ, Coll Sci, Inst Oceanog, Taipei 106, Taiwan
关键词
Tuna; Species identification; Real-time PCR; ATLANTIC BIGEYE TUNA; THUNNUS-OBESUS; RELATIVE QUANTIFICATION; INDO-PACIFIC; PCR; DIFFERENTIATION; ADMIXTURE; PRODUCTS; NUCLEAR; AFRICA;
D O I
10.1016/j.foodchem.2012.01.076
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Tuna are highly priced fishes that are often used in processed products. For effective fishery management and protection of consumers' rights, it is important to develop a molecular method to identify the species of the tuna products. In this study we have developed a molecular method based on real-time polymerase chain reaction (real-time PCR) technology for the rapid identification of four tuna species. Four species-specific TaqMan probes were designed to identify bigeye tuna (Thunnus obesus), Pacific bluefin tuna (Thunnus orientalis), southern bluefin tuna (Thunnus maccoyii), and yellowfin tuna (Thunnus albacares). A SYBR green system was also designed to enhance the authentication of T. obesus. Both systems can distinguish target species from others in an efficient and high-throughput manner and can be applied to species identification of tuna products. (C) 2012 Elsevier Ltd. All rights reserved.
引用
收藏
页码:1055 / 1061
页数:7
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