Risk for Coccidioidomycosis among Hispanic Farm Workers, California, USA, 2018

被引:14
|
作者
McCurdy, Stephen A. [1 ]
Portillo-Silva, Catherine [3 ]
Sipan, Carol L. [3 ]
Bang, Heejung [2 ]
Emery, Kirt W. [4 ]
机构
[1] Univ Calif Davis, Sch Med, Publ Hlth Sci & Internal Med, Davis, CA 95616 USA
[2] Univ Calif Davis, Davis, CA 95616 USA
[3] Univ Calif Merced, Merced, CA USA
[4] Kern Cty Publ Hlth Serv Dept, Bakersfield, CA USA
基金
美国国家卫生研究院;
关键词
POINT-SOURCE OUTBREAK; OCCUPATIONAL COCCIDIOIDOMYCOSIS; SURVEILLANCE;
D O I
10.3201/eid2607.200024
中图分类号
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号
100102 ;
摘要
To determine occupational risk factors for coccidioidomycosis among adult Hispanic outdoor agricultural workers in California, USA, we conducted a case-control study of workers seen at the Kern County medical facility and referred to the public health laboratory for coccidioidomycosis serologic testing. Participants completed an interviewer-administered health and work questionnaire. Among 203 participants (110 case-patients with positive and 93 controls with negative serologic results), approximately half were women, and more than three quarters were born in Mexico. Associated with coccidioidomycosis were self-reported dust exposure and work with root and bulb vegetable crops. A protective factor was leaf removal, an activity associated with grape cultivation. We conclude that subjective dust exposure and work with root and bulb vegetable crops are associated with increased risk for coccidioidomycosis among Hispanic farm workers. The agricultural industry should evaluate and promote dust-reduction measures, including wetting soil and freshly harvested products.
引用
收藏
页码:1430 / 1437
页数:8
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