Mechanisms of Omega-3 Polyunsaturated Fatty Acids in Prostate Cancer Prevention

被引：77
|
作者：
Gu, Zhennan [1 ,2 ]
Suburu, Janel [2 ]
Chen, Haiqin [1 ]
Chen, Yong Q. [1 ,2 ]
机构：
[1] Jiangnan Univ, Sch Food Sci & Technol, State Key Lab Food Sci & Technol, Wuxi 214122, Peoples R China
[2] Wake Forest Univ, Bowman Gray Sch Med, Dept Canc Biol, Winston Salem, NC 27157 USA
来源：
BIOMED RESEARCH INTERNATIONAL | 2013年 / 2013卷
关键词：
ALPHA-LINOLENIC ACID; DOCOSAHEXAENOIC ACID; SYNDECAN-1; EXPRESSION; TRP CHANNELS; OXIDATIVE STRESS; RECEPTOR GPR40; RESOLVIN D1; DIETARY-FAT; CELLS; OMEGA-3-FATTY-ACIDS;
D O I：
10.1155/2013/824563
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
This review focuses on several key areas where progress has been made recently to highlight the role of omega-3 polyunsaturated fatty acid in prostate cancer prevention.
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收藏
页数：10
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