Vitamin D deficiency in pregnancy: what is the evidence?

被引:0
|
作者
Xiang, Fan [1 ]
Lucas, Robyn M. [1 ]
机构
[1] Australian Natl Univ, Natl Ctr Epidemiol & Populat Hlth, Canberra, ACT 0200, Australia
来源
AGRO FOOD INDUSTRY HI-TECH | 2013年 / 24卷 / 04期
关键词
vitamin D; pregnancy; ultraviolet radiation; study design; D INSUFFICIENCY; WOMEN; METABOLISM; LACTATION; INFANTS; CALCIUM; WHITE; RISK;
D O I
暂无
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Pregnancy is a state of increased vitamin D requirements to support fetal development. Vitamin D deficiency is common in pregnant women and has been linked to a wide range of adverse maternal and fetal outcomes. Many epidemiological studies have examined vitamin D status during pregnancy in relation to the health of the mother and baby, but have used study designs where reverse causality may account for the link to disease. Stronger study designs, or meta-analyses of such studies, provide inconsistent results, although very low vitamin D levels are likely to be adverse. Intrauterine exposures can have long-lasting effects into adulthood, so that, while vitamin D deficiency during pregnancy should be avoided, supplementation to high levels may not be beneficial in either the short or long term.
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页码:11 / 13
页数:3
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