Dietary Energy Density and Weight Loss

被引：0
|
作者：
Running, Cordelia A. [1 ]
Mattes, Richard D. [1 ]
机构：
[1] Purdue Univ, Dept Food Sci, W Lafayette, IN 47907 USA
来源：
FOOD TECHNOLOGY | 2012年 / 66卷 / 08期
关键词：
BODY-WEIGHT; UNITED-STATES; TRENDS; OBESITY; ADULTS; IMPACT; FIBER;
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：19 / 20
页数：2
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