Synthesis of pyrazines and imidazoles using lemon juice (Citrus limon) as a recyclable catalyst

被引:0
|
作者
Kawle, Pravin [1 ]
Kamble, Kapil [2 ]
机构
[1] Shri Radhakisan Laxminarayan Toshniwal Coll Sci, Res Lab Chem, Akola 444001, India
[2] SGB Amravati Univ, Dept Microbiol, Amravati 444602, India
关键词
Green synthesis; pyrazines; imidazoles; natural acid catalyst; recyclable catalyst; DERIVATIVES; DIVERSITY; ANTS;
D O I
暂无
中图分类号
O62 [有机化学];
学科分类号
070303 ; 081704 ;
摘要
One-pot four component synthesis of 2,5,6-triaryl pyrazines, 1,2,4,5-tetraaryl imidazoles and 2,2,4,5-tetraaryl imidazoles have been achieved from benzoin, aryl amine, ammonium acetate and aryl ketone /aryl aldehydes using lemon juice (Citrus limon) as an ecofriendly catalyst in good yield under mild conditions. The antibacterial action exhibited by the synthesized compounds against clinical isolates obtained from urinary tract catheters of infected patients is close to the standard drug tetracycline. Recovery of lemon juice after completion of reaction eliminates the need to handle side products, making this process more safe and user friendly.
引用
收藏
页码:1887 / 1892
页数:6
相关论文
共 50 条
  • [1] Characteristics of Lemon (Citrus limon) Juice Drink with the Addition of Different Collagen Concentrations
    Inke, Lola Anandya
    Zuidar, Ahmad Sapta
    Koesoemawardani, Dyah
    Nurdjanah, Siti
    [J]. AGRITECH, 2022, 42 (04): : 369 - 379
  • [2] Heat Mediated Synthesis of Silver Nanoparticles Using Citrus limon (Lemon) Extract
    Prathna, T. C.
    Raichur, Ashok M.
    Chandrasekaran, N.
    Mukherjee, Amitava
    [J]. ASIAN JOURNAL OF CHEMISTRY, 2013, 25 : S305 - S307
  • [3] Impact of storage conditions on the health promoting attributes of lemon, Citrus limon juice
    Kumar, Dhinesh, V
    Ramasamy, D.
    [J]. BIOSCIENCE BIOTECHNOLOGY RESEARCH COMMUNICATIONS, 2016, 9 (01): : 121 - 127
  • [4] 405 nm-Excited Fluorescence Spectra of the Juice of the Lemon (Citrus x Limon)
    Borthakur, Priyangshu Rana
    Hazarika, Simanta
    Gupta, Pradeep Kumar
    Barua, Anurup Gohain
    [J]. FOOD BIOPHYSICS, 2013, 8 (04) : 297 - 301
  • [5] 405 nm-Excited Fluorescence Spectra of the Juice of the Lemon (Citrus x Limon)
    Priyangshu Rana Borthakur
    Simanta Hazarika
    Pradeep Kumar Gupta
    Anurup Gohain Barua
    [J]. Food Biophysics, 2013, 8 : 297 - 301
  • [6] Lemon juice mediated multicomponent reactions for the synthesis of fused imidazoles
    Saha, Argha
    Jana, Asim
    Choudhury, Lokman H.
    [J]. NEW JOURNAL OF CHEMISTRY, 2018, 42 (22) : 17909 - 17922
  • [7] Compositional Differences in Peel and Juice of Cracked and Normal Fruits of Lemon (Citrus limon Burm.)
    Kaur, R.
    Kaur, N.
    Singh, H.
    Sangha, M. Kaur
    [J]. JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY, 2022, 24 (04): : 861 - 872
  • [8] Lemon (Citrus limon) Juice Has Antibacterial Potential against Diarrhea-Causing Pathogen
    Ekawati, E. R.
    Darmanto, W.
    [J]. 12TH CONGRESS OF INDONESIAN SOC. FOR BIOCHEMISTRY AND MOLECULAR BIOLOGY IN CONJUNCTION WITH THE 2ND INT. CONF COLLABORATION SEMINAR OF CHEMISTRY AND INDUSTRY (COSCI) AND ANMICRO WORKSHOP, 2018, 2019, 217
  • [9] Effect of the rootstock and interstock grafted in lemon tree (Citrus limon (L.) Burm.) on the flavonoid content of lemon juice
    Gil-Izquierdo, A
    Riquelme, MT
    Porras, N
    Ferreres, F
    [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2004, 52 (02) : 324 - 331
  • [10] Gallstones-dissolving capacity of lemon (Citrus limon) juice, Herniaria hirsuta L. extract and lemon juice-based natural vinaigrette in vitro
    Chekroune, Malika
    Benamara, Salem
    [J]. INDIAN JOURNAL OF TRADITIONAL KNOWLEDGE, 2017, 16 (02): : 197 - 202