Composition of essential oil of Stachys alpina L. ssp dinarica Murb.

被引：26
|
作者：
Kukic, Jelena
Petrovic, Silvana
Pavlovic, Milica
Couladis, Maria
Tzakou, Olga
Niketic, Marjan
机构：
[1] Fac Pharm, Inst Pharmacognosy, Belgrade 11221, Serbia Monteneg
[2] Univ Athens, Sch Pharm, Dept Pharmacognosy & Chem Nat Prod, GR-15771 Athens, Greece
[3] Nat Hist Museum, Belgrade 11000, Serbia Monteneg
来源：
FLAVOUR AND FRAGRANCE JOURNAL | 2006年 / 21卷 / 03期
关键词：
Stachys alpina ssp dinarica; Labiatae; GC; GC-MS; (E)-caryophyllene; germacrene D; caryophyllene oxide; (E)-nerolidol; n-nonanal; linalool;
D O I：
10.1002/ffj.1684
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
Essential oils of aerial parts of Stachys alpina ssp. dinarica collected from two localities in Bosnia and Herzegovina (Mt Jahorina and Mt Maglic, respectively) were investigated. Essential oils were obtained by hydrodistilation and analyzed using GC and GC-MS. Essential oil yields were 0.03 and 0.05% (w/w), respectively, and in each oil 71 components were identified, comprising 87.2 and 89.3% of the total amount. The main components in both samples were (E)caryophyllene (13.4 and 9.3%), germacrene D (12.3 and 5.5%), caryophyllene oxide (5.7 and 8.4%), (E)-nerolidol (4.8 and 5.6%), n-nonanal (5.3 and 5.0%) and linalool (1.7 and 5.7%, respectively). Copyright (c) 2006 John Wiley & Sons, Ltd.
引用
收藏
页码：539 / 542
页数：4
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