Reductions in Systematic Inflammation After a Low-Carbohydrate Diet versus a Low-Fat Diet Each Combined with Exercise

被引：0
|
作者：
Stewart, Kerry J. [1 ]
Ouyang, Pamela [1 ]
Vaidya, Dhananjay [1 ]
Dobrosielski, Devon A. [1 ]
机构：
[1] Johns Hopkins Bayview Med Ctr, Baltimore, MD USA
来源：
CIRCULATION | 2012年 / 126卷 / 21期
关键词：
Obesity; Physical activity; Diet; Inflammation; Cardiovascular disease prevention;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
17578
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收藏
页数：1
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