共 50 条
- [1] Application of Graphene-based Solid-Phase Extraction Coupled with Ultra High-performance Liquid Chromatography-Tandem Mass Spectrometry for Determination of Macrolides in Fish Tissues Food Analytical Methods, 2013, 6 : 1448 - 1457
- [7] Determination of the Nicotine Content in Solanaceae Vegetables by Solid-Phase Extraction Coupled with Ultra High-Performance Liquid Chromatography–Tandem Mass Spectrometry Food Analytical Methods, 2013, 6 : 643 - 647