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- [2] Decolorization of textile reactive dyes by the crude laccase produced from solid-state fermentation of agro-byproducts World Journal of Microbiology and Biotechnology, 2009, 25
- [4] Decolorization of azo and anthraquinone dyes by crude laccase produced by Lentinus crinitus in solid state cultivation Brazilian Journal of Microbiology, 2020, 51 : 99 - 106
- [6] Decolorization of azo dyes by produced laccase enzyme in solid- state fermentation using biphenyl as an inducer BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY, 2023, 52
- [8] Thermostable invertases from Paecylomyces variotii produced under submerged and solid-state fermentation using agroindustrial residues World Journal of Microbiology and Biotechnology, 2012, 28 : 463 - 472
- [9] Thermostable invertases from Paecylomyces variotii produced under submerged and solid-state fermentation using agroindustrial residues WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 2012, 28 (02): : 463 - 472