Functional foods and their expanding applications in the improvement of human health

被引：3
|
作者：
Gazzani, Gabriella [1 ]
Grusak, Michael A. [2 ]
机构：
[1] Univ Pavia, Dept Drug Sci, I-27100 Pavia, Italy
[2] Baylor Coll Med, USDA ARS, Childrens Nutr Res Ctr, Dept Pediat, Houston, TX 77030 USA
来源：
CURRENT OPINION IN BIOTECHNOLOGY | 2012年 / 23卷 / 02期
关键词：
D O I：
10.1016/j.copbio.2012.01.009
中图分类号：
Q5 [生物化学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：127 / 128
页数：2
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