Effects of Zearalenone on Production Performance, Egg Quality, Ovarian Function and Gut Microbiota of Laying Hens

被引:8
|
作者
Yuan, Tao [1 ]
Li, Junyi [1 ]
Wang, Yanan [1 ]
Li, Meiling [1 ]
Yang, Ao [1 ]
Ren, Chenxi [1 ]
Qi, Desheng [1 ]
Zhang, Niya [1 ]
机构
[1] Huazhong Agr Univ, Coll Anim Sci & Technol, Dept Anim Nutr & Feed Sci, Wuhan 430070, Peoples R China
基金
中国国家自然科学基金;
关键词
laying hen; zearalenone; production performance; ovarian function; gut microbiota; FUSARIUM MYCOTOXINS; METABOLISM; EXPRESSION; RESIDUES; EXPOSURE; HORMONES; FEED; DEOXYNIVALENOL; ESTRADIOL; TOXICITY;
D O I
10.3390/toxins14100653
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Zearalenone (ZEN) is a ubiquitous contaminant in poultry feed, since ZEN and its metabolites can interfere with estrogen function and affect the reproductive ability of animals. The estrogenlike effect of ZEN on mammal is widely reported, while little information is available, regarding the effect of relatively low dose of ZEN on estrogen function and production performance of laying hens, and the relationship between them. This work was aimed to investigate the effects of ZEN on the production performance, egg quality, ovarian function and gut microbiota of laying hens. A total of 96 Hy-line brown laying hens aged 25-week were randomly divided into 3 groups including basal diet group (BD group), basal diet supplemented with 250 mu g/kg (250 mu g/kg ZEN group) and 750 mu g/kg (750 mu g/kg ZEN group) ZEN group. Here, 750 mu g/kg ZEN resulted in a significant increase in the feed conversion ratio (FCR) (g feed/g egg) (p < 0.05), a decrease in the egg production (p > 0.05), albumen height and Haugh unit (p > 0.05), compared to the BD group. The serum Follicle-stimulating hormone (FSH) levels significantly decreased in ZEN supplemented groups (p < 0.05). Serum Luteinizing hormone (LH) and Progesterone (P) levels in the 750 mu g/kg ZEN group were significantly lower than those in the BD group (p < 0.05). 16S rRNA sequencing indicated that ZEN reduced cecum microbial diversity (p < 0.05) and altered gut microbiota composition. In contrast to 250 mu g/kg ZEN, 750 mu g/kg ZEN had more dramatic effects on the gut microbiota function. Spearman's correlation analysis revealed negative correlations between the dominant bacteria of the 750 mu g/kg ZEN group and the production performance, egg quality and ovarian function of hens. Overall, ZEN was shown to exert a detrimental effect on production performance, egg quality and ovarian function of laying hens in this study. Moreover, alterations in the composition and function of the gut microbiota induced by ZEN may be involved in the adverse effects of ZEN on laying hens.
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页数:16
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