Commercial enzyme preparations catalyse feruloylation of glycosides

被引：29
|
作者：
Mastihubová, M
Mastihuba, V
Bilanicová, D
Boreková, M
机构：
[1] Slovak Acad Sci, Inst Chem, Bratislava 84538, Slovakia
[2] Slovak Univ Technol Bratislava, Fac Chem & Food Technol, Dept Food Sci & Technol, Bratislava 81237, Slovakia
来源：
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC | 2006年 / 38卷 / 01期
关键词：
feruloylated glycosides; transesterification; Humicola insolens; thermomyces lanuginosus; Aspergillus niger;
D O I：
10.1016/j.molcatb.2005.11.003
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
Commercial enzyme preparations from Humicola insolens, Thermomyces lanuginosus and Aspergillus niger were tested for transesterifications of ferulic acid from its active esters to various glycosides at their primary hydroxyl group. Use of Lipolase 100T (from T lanuginosus) was optimized for these syntheses in preparative scale. (c) 2005 Elsevier B.V. All rights reserved.
引用
收藏
页码：54 / 57
页数：4
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