Non-enzymatic glucose sensing on long and short diamond nanowire electrodes

被引:54
|
作者
Wang, Qi [1 ]
Subramanian, Palaniappan [1 ]
Li, Musen [2 ]
Yeap, Weng Siang [3 ]
Haenen, Ken [3 ,4 ]
Coffinier, Yannick [1 ]
Boukherroub, Rabah [1 ]
Szunerits, Sabine [1 ]
机构
[1] Univ Lille 1, Inst Rech Interdisciplinaire, IRI, USR CNRS 3078, F-59658 Villeneuve Dascq, France
[2] Shandong Univ, Key Lab Liquid Solid Struct Evolut & Proc Mat, Jinan 250061, Peoples R China
[3] Hasselt Univ, Inst Mat Res IMO, B-3590 Diepenbeek, Belgium
[4] IMEC, IMOMEC, B-3590 Diepenbeek, Belgium
关键词
Boron-doped diamond; Nanowires; Glucose; Non-enzymatic; Sensing; ELECTROCHEMICAL DETECTION; ARRAY;
D O I
10.1016/j.elecom.2013.07.014
中图分类号
O646 [电化学、电解、磁化学];
学科分类号
081704 ;
摘要
In this paper the fabrication of micrometer long boron-doped diamond nanowire (L-BDD NWs) electrodes is reported. The diamond nanowires were obtained by a maskless reactive ion etching process with oxygen plasma using 15 pm thick polycrystalline boron-doped diamond (BDD) films as starting material. The resulting nanowire interfaces showed enhanced electrochemical activity towards the direct electrochemical detection of glucose under strong basic (pH 12) condition when compared to flat BDD and short nanowires (S-BDD NWs). The robust response of these nanostructures with a detection limit of 60 mu M and a linear range up to 8 mM and the ease of formation make L-BDD NWs a promising platform for real time applications. (C) 2013 Elsevier B.V. All rights reserved.
引用
收藏
页码:286 / 290
页数:5
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