Nutritional status of patients with Crohn's disease compared with population controls

被引：0
|
作者：
White, R. G. [1 ]
机构：
[1] Royal London Hosp, Dept Nutr & Dietet, London E1 1BB, England
来源：
PROCEEDINGS OF THE NUTRITION SOCIETY | 2011年 / 70卷 / OCE5期
关键词：
D O I：
10.1017/S0029665111003417
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：E256 / E256
页数：1
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