Risk factors for peptic ulcer in Shanghai

被引:14
|
作者
Wang, JY
Liu, SB
Chen, SY
Dobson, A
机构
[1] SHANGHAI BUR CHEM IND,PEPT ULCER PREVENT GRP,SHANGHAI,PEOPLES R CHINA
[2] UNIV NEWCASTLE,NEWCASTLE,NSW 2308,AUSTRALIA
关键词
peptic ulcer; prevalence; Helicobacter pylori; risk factors;
D O I
10.1093/ije/25.3.638
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objectives. To investigate the combined effects of Helicobacter pylori infection and traditional risk factors for peptic ulcer. Methods. A case-control study was conducted in chemical factories in Shanghai, China. The cases were 500 people with peptic ulcer randomly selected from all staff who met the selection criteria. The controls were 500 employees randomly selected from the same factories as the cases. Results, The infection rate for H. pylori was 81% among the cases and 70% among the controls and 85% of all ulcers were duodenal. Current cigarette smoking was common among male cases (80%) and male controls (64%). Univariate analysis suggested that male gender, age, lower socioeconomic status, cigarette smoking, family history of peptic ulcer and infection with H. pylori were all associated with increased risk of peptic ulcer. Separate analyses were performed by sex and occupational group to avoid confounding by cigarette smoking and age. Multivariate analyses showed that for all women and for male staff members, only family history was significantly predictive of peptic ulcer or duodenal ulcer. Among male workers or drivers, however, all the major risk factors were statistically significantly associated with increased risk. Conclusions. In a population where the rats of infection with H. pylori is high, the traditional risk factors for peptic ulcer or duodenal ulcer (i.e. family history, male gender, increasing age, lower socioeconomic status and cigarette smoking) are still significant predictors of increased risk of ulcer. If men with ulcers (or with a family history of peptic ulcer) gave up cigarette smoking, morbidity could be reduced in this population.
引用
收藏
页码:638 / 643
页数:6
相关论文
共 50 条
  • [1] Epidemiology and risk factors of peptic ulcer
    Kreiss, C
    Blum, AL
    CHIRURG, 1996, 67 (01): : 7 - 13
  • [2] Risk factors of mortality in perforated peptic ulcer
    Chou, NH
    Mok, KT
    Chang, HT
    Liu, SI
    Tsai, CC
    Wang, BW
    Chen, IS
    EUROPEAN JOURNAL OF SURGERY, 2000, 166 (02) : 149 - 153
  • [4] Risk factors of peptic ulcer in 4943 inpatients
    Talamini, Giorgio
    Tommasi, Marina
    Amadei, Valeria
    Pajusco, Benedetta
    Fratucello, Anna
    Lechi, Alessandro
    Scroccaro, Giovanna
    Vantini, Italo
    JOURNAL OF CLINICAL GASTROENTEROLOGY, 2008, 42 (04) : 373 - 380
  • [5] Evaluation of risk factors for perforated peptic ulcer
    Yamamoto, Kazuki
    Takahashi, Osamu
    Arioka, Hiroko
    Kobayashi, Daiki
    BMC GASTROENTEROLOGY, 2018, 18
  • [6] Risk factors analysis of the peptic ulcer bleeding
    Kim, IH
    Kim, PS
    Lee, DH
    Yoo, JG
    Choi, W
    Kim, HG
    Kim, YS
    GASTROENTEROLOGY, 1999, 116 (04) : A214 - A214
  • [7] Risk factors in patients with refractory peptic ulcer
    Massarrat, S
    GASTROENTEROLOGY, 1996, 111 (01) : 267 - 267
  • [8] Evaluation of risk factors for perforated peptic ulcer
    Kazuki Yamamoto
    Osamu Takahashi
    Hiroko Arioka
    Daiki Kobayashi
    BMC Gastroenterology, 18
  • [9] Peptic ulcer hemorrhage: evaluation of risk factors of mortality
    Skok, P
    8TH WORLD CONGRESS OF THE INTERNATIONAL GASTRO-SURGICAL CLUB, 1998, : 97 - 100
  • [10] Interaction of risk factors for peptic ulcer bleeding.
    Stack, WA
    Hawkey, GM
    Atherton, JC
    Logan, RF
    Hawkey, CJ
    GASTROENTEROLOGY, 1999, 116 (04) : A97 - A97