Development of silk-based cultured meat scaffold with aligned fibrous texture

被引：0
|
作者：
Tan, Xuan Hao [1 ]
Chua, Reuben [1 ]
Hong, James Goh Cho [1 ]
机构：
[1] Natl Univ Singapore, Singapore, Singapore
来源：
TISSUE ENGINEERING PART A | 2022年 / 28卷
关键词：
Silk fibroin; Cultured meat; Muscle;
D O I：
暂无
中图分类号：
Q813 [细胞工程];
学科分类号：
摘要：
PS02-70
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页码：737 / 737
页数：1
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