Systematic review of nutritional interventions to prevent healthcare-associated infections in undernourished elderly

被引：1
|
作者：
Bak, A. [1 ]
Browne, J. [1 ]
Loveday, H. P. [1 ]
Tsiami, A. [1 ]
机构：
[1] Univ West London, Joanna Briggs Inst, Ctr Collaborat, Brentford TW8 9GA, England
来源：
PROCEEDINGS OF THE NUTRITION SOCIETY | 2013年 / 72卷 / OCE4期
关键词：
D O I：
10.1017/S0029665113002371
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：E212 / E212
页数：1
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