Health economic impacts associated with the consumption of sugar-sweetened beverages in Brazil

被引:3
|
作者
Leal, Joice Silva Vieira [1 ]
Fogal, Aline Siqueira [1 ]
Meireles, Adriana Lucia [1 ,2 ]
Cardoso, Leticia de Oliveira [3 ]
Machado, Isis Eloah [1 ,4 ]
Menezes, Mariana Carvalho de [1 ,2 ]
机构
[1] Univ Fed Ouro Preto, Grad Program Hlth & Nutr, Ouro Preto, Brazil
[2] Univ Fed Ouro Preto, Dept Clin & Social Nutr, Ouro Preto, Brazil
[3] Natl Sch Publ Hlth Sergio Arouca ENSP, Oswaldo Cruz Fdn, Dept Epidemiol, Quantitat Methods Hlth, Rio De Janeiro, Brazil
[4] Univ Fed Ouro Preto, Dept Family Med Mental & Collect Hlth, Ouro Preto, Brazil
来源
FRONTIERS IN NUTRITION | 2022年 / 9卷
关键词
cost of illness; nutritional epidemiology; sugar-sweetened beverage; chronic non-communicable diseases; burden of disease; CARDIOVASCULAR-DISEASES; RISK;
D O I
10.3389/fnut.2022.1088051
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
IntroductionThe consumption of sugar-sweetened beverages (SSBs) is among the main risk factors for non-communicable diseases (NCDs). This study aimed to estimate the financial costs of hospitalizations and procedures of high and medium complexity for NCDs attributable to the consumption of SSBs in the Brazilian Unified Health System (SUS) in 2019. MethodsThis ecological study used data from the Global Burden of Disease (GBD) 2019 and the Department of Informatics of the Unified Health System (DATASUS). The attributable costs were estimated from the population-attributable fraction (PAF) and the costs in the treatment of chronic diseases [type 2 diabetes mellitus and ischemic heart disease (IHD)], stratified by sex, age group, level of complexity of treatment, and federative units. ResultsIn 2019, in Brazil, US$ 14,116,240.55 were the costs of hospitalizations and procedures of high and medium complexity in the treatment of NCDs attributable to the consumption of SSBs. These values were higher in males (US$ 8,469,265.14) and the southeast and southern regions, mainly in the state of Sao Paulo. However, when evaluating these results at a rate per 10,000 inhabitants, it was observed that the states of Parana, Tocantins, and Roraima had higher costs per 10,000 inhabitants. Regarding the age groups, higher costs were observed in the older age groups. ConclusionThis study revealed the high financial impact of the NCDs treatment attributed to the consumption of SSBs in Brazil and the variability among Brazilian macro-regions. The results demonstrate the urgency and need for the expansion of policies to reduce the consumption of SSBs in Brazil with strategies that consider regional particularities.
引用
收藏
页数:12
相关论文
共 50 条
  • [1] Health and economic burden of sugar-sweetened beverages consumption in Brazil
    Perelli, Lucas
    Alcaraz, Andrea
    Vianna, Cid Manso de Mello
    Espinola, Natalia
    Cairoli, Federico Rodriguez
    Bardach, Ariel
    Palacios, Alfredo
    Balan, Dario
    Johns, Paula
    Augustovski, Federico
    CADERNOS DE SAUDE PUBLICA, 2023, 39 (12):
  • [2] Association of a Workplace Sales Ban on Sugar-Sweetened Beverages With Employee Consumption of Sugar-Sweetened Beverages and Health
    Epel, Elissa S.
    Hartman, Alison
    Jacobs, Laurie M.
    Leung, Cindy
    Cohn, Michael A.
    Jensen, Leeane
    Ishkanian, Laura
    Wojcicki, Janet
    Mason, Ashley E.
    Lustig, Robert H.
    Stanhope, Kimber L.
    Schmidt, Laura A.
    JAMA INTERNAL MEDICINE, 2020, 180 (01) : 9 - 16
  • [3] The Impacts of Sugar-Sweetened Beverages (SSB) on Cardiovascular Health
    Pietrantoni, Dylan
    Mayrovitz, Harvey N.
    CUREUS JOURNAL OF MEDICAL SCIENCE, 2022, 14 (07)
  • [4] Costs of obesity attributable to the consumption of sugar-sweetened beverages in Brazil
    da Silva, Bruna Farias
    de Arruda Neta, Adelia da Costa Pereira
    Rodrigues, Romulo Eufrosino de Alencar
    de Araujo, Jevuks Matheus
    Moreira, Patricia Vasconcelos Leitao
    Ferreira, Flavia Emilia Leite Lima
    Vianna, Rodrigo Pinheiro de Toledo
    da Silva Neto, Jose Moreira
    de Carli, Eduardo
    de Lima, Rafaela Lira Formiga Cavalcanti
    SCIENTIFIC REPORTS, 2024, 14 (01):
  • [5] Sugar-Sweetened and Artificially Sweetened Beverages Consumption and Risk of Cardiovascular Health
    Krittanawong, Chayakrit
    Qadeer, Yusuf Kamran
    Wang, Zhen
    Nadolsky, Karl
    Virani, Salim
    Lavie, Carl J.
    AMERICAN JOURNAL OF MEDICINE, 2023, 136 (02): : 163 - 171
  • [6] SUGAR-SWEETENED BEVERAGES CONSUMPTION AND OBESITY
    Shang, X. W.
    Ma, J.
    Xu, G. F.
    Li, Y.
    Guo, H. W.
    Du, L.
    Li, T. Y.
    Ma, G. S.
    ANNALS OF NUTRITION AND METABOLISM, 2013, 63 : 152 - 153
  • [7] Productivity loss associated with the consumption of sugar-sweetened beverages in Mexico
    Guerrero-Lopez, Carlos M.
    Arantxa Colchero, M.
    PREVENTIVE MEDICINE, 2018, 115 : 140 - 144
  • [8] HOLD THE SUGAR REGULATING THE CONSUMPTION OF SUGAR-SWEETENED BEVERAGES
    Zimmerman, John
    JOURNAL OF LEGAL MEDICINE, 2014, 35 (02) : 291 - 309
  • [9] The Public Health and Economic Benefits of Taxing Sugar-Sweetened Beverages
    Brownell, Kelly D.
    Farley, Thomas
    Willett, Walter C.
    Popkin, Barry M.
    Chaloupka, Frank J.
    Thompson, Joseph W.
    Ludwig, David S.
    NEW ENGLAND JOURNAL OF MEDICINE, 2009, 361 (16): : 1599 - 1605
  • [10] Consumption of Sugar-Sweetened Beverages Is Associated with Components of the Metabolic Syndrome in Adolescents
    Chan, Te-Fu
    Lin, Wei-Ting
    Huang, Hsiao-Ling
    Lee, Chun-Ying
    Wu, Pei-Wen
    Chiu, Yu-Wen
    Huang, Chun-Chi
    Tsai, Sharon
    Lin, Chih-Lung
    Lee, Chien-Hung
    NUTRIENTS, 2014, 6 (05): : 2088 - 2103