Protein is a necessary component of the hypocholesterolemic effect of soy in postmenopausal women.

被引：0
|
作者：
Wong, WW
Heird, WC
Smith, EO
机构：
[1] Texas Childrens Hosp, USDA ARS, Childrens Nutr Res Ctr, Houston, TX 77030 USA
[2] Baylor Coll Med, Dept Pediat, Houston, TX 77030 USA
来源：
FASEB JOURNAL | 1999年 / 13卷 / 04期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：A208 / A208
页数：1
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