An Introduction to Economic Analysis of Food Security and Nutrition Interventions

被引：7
|
作者：
Adams, Katherine P. [1 ]
Lee, James A. [2 ]
Piltch, Emily [3 ]
Jimenez, Elizabeth Yakes [4 ,5 ]
机构：
[1] Univ Calif Davis, Dept Nutr, One Shields Ave, Davis, CA 95616 USA
[2] Altarum, Ann Arbor, MI USA
[3] Acad Nutr & Dietet Fdn, Chicago, IL USA
[4] Acad Nutr & Dietet, Nutr Res Network, Chicago, IL USA
[5] Univ New Mexico, Hlth Sci Ctr, Dept Pediat & Internal Med, Albuquerque, NM 87131 USA
来源：
JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS | 2019年 / 119卷 / 05期
关键词：
COST-EFFECTIVENESS; HEALTH; OUTCOMES; RECOMMENDATIONS; THRESHOLDS; MEALS; PANEL;
D O I：
10.1016/j.jand.2018.11.015
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
[No abstract available]
引用
收藏
页码：856 / 864
页数：9
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