Discovering spatial patterns of fast-food restaurants in Jakarta, Indonesia

被引:10
|
作者
Widaningrum, Dyah Lestari [1 ]
Surjandari, Isti [1 ]
Sudiana, Dodi [2 ]
机构
[1] Univ Indonesia, Fac Engn, Dept Ind Engn, Kampus UI, Depok 16424, Indonesia
[2] Univ Indonesia, Fac Engn, Dept Elect Engn, Kampus UI, Depok, Indonesia
关键词
fast-food; public facility; spatial pattern; cluster; co-location pattern; COLOCATION PATTERNS; LOCATION; NEIGHBORHOOD; SCHOOL; CONVENIENCE; PROXIMITY; HIERARCHY; FRAMEWORK; SERVICES; STORES;
D O I
10.1080/21681015.2020.1823495
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
This study aims to discover the spatial patterns of fast-food restaurants in Jakarta, an Indonesian megacity. The location of fast-food restaurants tends to cluster with the Nearest Neighbor Index of 0.41. The average surface distribution (estimated by Kernel Density Estimation) shows at least 20 locations that have densities between 4-7 fast-food restaurants. The co-location rules, as the results of transaction-based co-location pattern mining, revealed six main activities that affect the location behavior of fast-food restaurants, namely leisure time/shopping, traveling, education, religious activities, health activities, work activities. These refer to 11 minor attributes of public facilities with the Participation Index more than 50% and at a distance less than 1 km. Foodservice providers can employ the co-location rules in determining locations for their brand expansion to other regions. The research framework to mine up information based on spatial data can be utilized both for business and academic needs for other purposes.
引用
收藏
页码:403 / 421
页数:19
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