Fruit and veg make for safer blood

被引：0

作者：

Coghlan, A

机构：

来源：

关键词：

D O I：

暂无

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：20 / 20

页数：1

共 50 条

[1] FRUIT AND VEG IN THE USA
DARRINGTON, H
[J]. FOOD MANUFACTURE, 1980, 55 (04): : 50 - &
[2] Atkins fruit and veg
Rossiter, J
[J]. NEW SCIENTIST, 2004, 181 (2429) : 31 - 31
[3] WILL MORE DONOR QUESTIONS MAKE BLOOD SAFER
MARWICK, C
[J]. JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1991, 265 (07): : 838 - 839
[4] IARC report on fruit and veg
不详
[J]. EUROPEAN JOURNAL OF CANCER, 2003, 39 (08) : 1032 - 1032
[5] FRUIT AND VEG - THE VARIETY DIFFERENCE
LYON, D
[J]. FOOD MANUFACTURE, 1984, 59 (12): : 36 - &
[6] FRUIT AND VEG CONSUMPTION DROPS
不详
[J]. FOOD AUSTRALIA, 2013, 65 (05): : 11 - 11
[7] THE TRUTH ABOUT FRUIT AND VEG
Elsey, Lynn
[J]. FOOD AUSTRALIA, 2013, 65 (04): : 24 - 25
[8] FRUIT AND VEG - OUTLOOK GOOD
不详
[J]. FOOD MANUFACTURE, 1983, 58 (08): : 19 - 19
[9] Is blood glucose control in women with gestational diabetes associated with fruit and veg intake?
Morris, M. A.
Carter, M. C.
Brown, H.
Hancock, N.
Scott, E.
Endersby, D.
Alwan, N.
Cade, J. E.
[J]. EUROPEAN JOURNAL OF PUBLIC HEALTH, 2016, 26 : 108 - 108
[10] WHATS NEW IN FROZEN FRUIT AND VEG
WILLIS, N
[J]. FOOD MANUFACTURE, 1985, 60 (10): : 51 - &