Assessment of diet quality in type 2 diabetes using the healthy eating index

被引:0
|
作者
Juturu, V
Finch, M
Geohas, J
Komorowski, JR
机构
[1] Nutr 21 Inc, Tech Serv & Sci Affairs, Purchase, NY 10577 USA
[2] Radiant Res, Med, Chicago, IL 60610 USA
来源
FASEB JOURNAL | 2006年 / 20卷 / 05期
关键词
D O I
暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
引用
收藏
页码:A1313 / A1313
页数:1
相关论文
共 50 条
  • [1] Assessing diet quality of a type 2 diabetes sample using the Healthy Eating Index 2005
    Kinsella, Anne E.
    Keim, Kathryn S.
    Chapman-Novakofski, Karen
    Taylor, Christopher
    Morgan, Mary Kenna
    [J]. FASEB JOURNAL, 2011, 25
  • [2] Assessing Diet Quality of a Type 2 Diabetes Sample Using the Healthy Eating Index 2005
    Coltman, Anne E.
    Keim, Kathryn S.
    Chapman-Novakofski, Karen M.
    Taylor, Christopher A.
    [J]. TOPICS IN CLINICAL NUTRITION, 2013, 28 (02) : 145 - 153
  • [3] Assessment of diet quality in pregnant women using the healthy eating index
    Pick, ME
    Edwards, M
    Moreau, D
    Ryan, EA
    [J]. JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, 2005, 105 (02) : 240 - 246
  • [4] ASSESSMENT OF DIET QUALITY OF ADOLESCENTS BY HEALTHY EATING INDEX
    Ozmen, F.
    Erdem, N. Z.
    [J]. OBESITY SURGERY, 2018, 28 : 549 - 549
  • [5] Diet Quality Using Healthy Eating Index (HEI-2010) of Low Income Urban African Americans with Type 2 Diabetes
    Schroeder, Jessica A.
    Keim, Kathryn S.
    Kane, John
    Lynch, Elizabeth B.
    [J]. DIABETES, 2014, 63 : A189 - A189
  • [6] Healthy Eating Index: Assessment of the Diet Quality of a Brazilian Elderly Population
    de Souza Fernandes, Dalila Pinto
    Lopes Duarte, Maria Sonia
    Pessoa, Milene Cristine
    Castro Franceschini, Sylvia do Carmo
    Ribeiro, Andreia Queiroz
    [J]. NUTRITION AND METABOLIC INSIGHTS, 2018, 11
  • [7] Development of a Healthy Eating Index for patients with type 2 diabetes
    Antonio, Juliana Pecanha
    Silva, Flavia Moraes
    Camey, Suzi Alves
    de Azevedo, Mirela Jobim
    de Almeida, Jussara Carnevale
    [J]. REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, 2015, 28 (05): : 513 - 522
  • [8] Adaptation and validity assessment of a diet quality index for patients with type 2 diabetes
    Golmohammadi, Mona
    Zarrin, Rasoul
    Ayremlou, Parvin
    [J]. JOURNAL OF DIABETES AND METABOLIC DISORDERS, 2020, 19 (02) : 1027 - 1036
  • [9] Adaptation and validity assessment of a diet quality index for patients with type 2 diabetes
    Mona Golmohammadi
    Rasoul Zarrin
    Parvin Ayremlou
    [J]. Journal of Diabetes & Metabolic Disorders, 2020, 19 : 1027 - 1036
  • [10] SPANISH DIET QUALITY ACCORDING TO THE HEALTHY EATING INDEX
    Norte Navarro, A. I.
    Ortiz Moncada, R.
    [J]. NUTRICION HOSPITALARIA, 2011, 26 (02) : 330 - 336