Forum for the Meat Industry Boar Meat as the Ideal for more Animal Welfare? International distinct Differences in the Perception and Acceptance of Boar Taint

被引：0
|
作者：
不详
机构：
来源：
FLEISCHWIRTSCHAFT | 2015年 / 95卷 / 07期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：12 / 15
页数：4
相关论文
共 9 条
  • [1] Boar's Meat as a King's Way for more Animal Welfare and more Quality?
    不详
    [J]. FLEISCHWIRTSCHAFT, 2015, 95 (03): : 115 - 115
  • [2] Forum for the Meat Industry Ideal Way for more Animal Welfare? An invitation from the afz and MEAT INDUSTRY to Osnabrueck on June 11th 2015
    不详
    [J]. FLEISCHWIRTSCHAFT, 2015, 95 (05): : 16 - 16
  • [3] Pros and Cons of Alternatives to Piglet Castration: Welfare, Boar Taint, and Other Meat Quality Traits
    Bonneau, Michel
    Weiler, Ulrike
    [J]. ANIMALS, 2019, 9 (11):
  • [4] APPLICATION OF A MULTI-GAS-SENSOR DEVICE IN THE MEAT INDUSTRY FOR BOAR-TAINT DETECTION
    BOURROUNET, B
    TALOU, T
    GASET, A
    [J]. SENSORS AND ACTUATORS B-CHEMICAL, 1995, 27 (1-3) : 250 - 254
  • [5] Consumers' perception and acceptance of boiled and fermented sausages from strongly boar tainted meat
    Meier-Dinkel, Lisa
    Gertheiss, Jan
    Schnaeckel, Wolfram
    Moerlein, Daniel
    [J]. MEAT SCIENCE, 2016, 118 : 34 - 42
  • [6] 31st Fresh Meat Forum Top Priority Human Welfare From the Perception and Reality of Meat Industry as Employer
    Holsboer, Valerie
    Rosenberger, Michaela
    Leding, Christian
    [J]. FLEISCHWIRTSCHAFT, 2016, 96 (02): : 10 - 12
  • [7] Influence of differences in sensitivity of Spanish and German consumers to perceive androstenone on the acceptance of boar meat differing in skatole and androstenone concentrations
    Weiler, U
    Furnols, MFI
    Fischer, K
    Kemmer, H
    Oliver, MA
    Gispert, M
    Dobrowolski, A
    Claus, R
    [J]. MEAT SCIENCE, 2000, 54 (03) : 297 - 304
  • [8] Violations make Consumers more sensitive Spain's Meat Industry must prioritize Animal Welfare in 2024
    Mueller, Stefanie Claudia
    [J]. FLEISCHWIRTSCHAFT, 2024, 104 (01): : 30 - 31
  • [9] Control and eradication of Classic Swine Fever in wild boar and Animal health safety of fresh meat derived from pigs vaccinated against Classic Swine Fever Scientific opinions of the Panel on Animal Health and Welfare
    Osterhaus, Albert
    Botner, Anette
    Algers, Bo
    Mueller-Graf, Christine
    Guemene, Daniel
    Morton, David B.
    Pfeiffer, Dirk U.
    Broom, Donald M.
    Koenen, Frank
    Blokhuis, Harry J.
    Sharp, J. Michael
    Hartung, Joerg
    Domingo, Mariano
    Wierup, Martin
    Greiner, Matthias
    Salman, Mo
    Sanaa, Moez
    Costa, Patrizia
    Vannier, Philippe
    Roberts, Ron
    [J]. EFSA JOURNAL, 2009, 7 (01)
1