Quality changes in sweet corn (Zea mays L. ssp saccharata) cv. Trophy F1 under various storage conditions

被引：0
|
作者：
Gaweda, M [1 ]
Ben, JM [1 ]
机构：
[1] Agr Univ Cracow, Fac Hort, PL-31425 Krakow, Poland
来源：
FOOD TECHNOLOGY AND QUALITY EVALUATION | 2003年
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D O I：
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中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
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页码：37 / 41
页数：5
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