Seasonal Resting Metabolic Rate and Food Intake of Captive Pacific White-Sided Dolphins (Lagenorhynchus obliquidens)

Like many marine mammals, Pacific white-sided dolphins (Lagenorhynchus obliquidens) consume prey that change seasonally in numbers, distribution, and energy density. However, it is not known whether these ecological factors are associated with underlying seasonal changes in energy requirements. We investigated these potential seasonal shifts in physiology by measuring resting metabolic rate (a conserved physiological trait) and recording associated daily food energy intake of three captive adult Pacific white-sided dolphins over 12 consecutive months. Two dolphins that met the criteria for measuring resting metabolism had a mean (+/- SE) mass-specific rate of 0.31 +/- 0.0047 MJ kg(-1) day(-1) (similar to 34 MJ day(-1)), which was higher than that of other species of small cetaceans. Resting metabolic rates of Pacific white-sided dolphins did not vary seasonally and, hence, were not related to observed seasonal changes in water or air temperature, total energy intake, or body mass. Overall, resting metabolism accounted for similar to 70% of total energy intake. However, total food energy intake changed seasonally and was highest during the fall (October to December). While levels of food intake were not predicted by resting metabolic rate, body mass, or water and air temperatures, the increased intake in the fall resulted in the seasonal increase in body mass exhibited by all three dolphins. Our estimates of resting metabolic rates and relative changes in total energy intake can be used to parameterize bioenergetic models needed to estimate the ecological impacts and energetic requirements of Pacific white-sided dolphins in the wild, which will have conservation implications.