Evaluating coagulation properties of milk from dairy sheep with subclinical intramamary infection using near infrared light scatter. A preliminary study (vol 168, pg 180, 2016)

被引：0

作者：

Rabiea Abdelgawad, Ahmed ^{[1
,2
]}

Rovai, Maristela ^{[3
]}

Caja, Gerardo ^{[3
]}

Leitner, Gabriel ^{[3
,4
]}

Castillo, Manuel ^{[1
]}

机构：

[1] Univ Autonoma Barcelona, Fac Vet, Dept Ciencia Anim & Aliments, CERPTA, E-08193 Barcelona, Cerdanyola Del, Spain

[2] Fayoum Univ, Fac Agr, Dairy Sci & Technol Dept, Al Fayyum 63514, Egypt

[3] Univ Autonoma Barcelona, Fac Vet, Dept Ciencia Anim & Aliments, Grp Recerca Remugants G2R, E-08193 Barcelona, Cerdanyola Del, Spain

[4] Kimron Vet Inst, NMRC, IL-50250 Bet Dagan, Israel

来源：

关键词：

D O I：

10.1016/j.jfoodeng.2015.11.005

中图分类号：

TQ [化学工业];

学科分类号：

0817 ;

摘要：

引用

页码：248 / 248

页数：1