The role of the nutritionist in the National School Food Program in the southern region of Brazil

被引:13
|
作者
Correa, Rafaela da Silveira [1 ]
Rockett, Fernanda Camboim [1 ]
Rocha, Priscyla Bones [2 ]
da Silva, Vanuska Lima [2 ]
Oliveira, Viviani Ruffo [2 ]
机构
[1] Univ Fed Rio Grande do Sul, Hosp Clin Porto Alegre, Ctr Estudos Alimentacao & Nutr, R Ramiro Barcelos 2350,Bom Fim, BR-90035903 Porto Alegre, RS, Brazil
[2] Univ Fed Rio Grande do Sul, Ctr Colaborador Alimentacao & Nutr Escolar, Porto Alegre, RS, Brazil
来源
CIENCIA & SAUDE COLETIVA | 2017年 / 22卷 / 02期
关键词
Nutritionist; School food; PNAE; Nutrition programs and policies;
D O I
10.1590/1413-81232017222.09622016
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
The scope of this study was to verify the appropriateness of the minimum numerical benchmark parameters in relation to the mandatory attributions of nutritionists in the South of Brazil in accordance with CFN resolution 465/2010. It is a cross-sectional study with a representative sample of technicians of the National School Food Program (PNAE) who monitor school food in the southern region of Brazil (Parana, Santa Catarina and Rio Grande do Sul). Questionnaires were sent electronically to the technicians of PNAE. The results obtained were compared with the recommendations of Resolution CFN 465/2010, regarding the fulfilment of the mandatory attributions and adaptation to the minimum numerical benchmark parameters of this legislation. The results reveal non-compliance in 71.6% cities of the South of Brazil regarding the number of nutritionists required in accordance with the minimum numerical benchmark parameters of the aforesaid resolution. This discrepancy has an impact on the attributions of nutritionists in the PNAE. These discrepancies highlight the need for partnership-building and intersectoral work to bolster the implementation of PNAE, in addition to highlighting the need to ensure the working conditions to enable the professionals to perform their activities as planned.
引用
收藏
页码:563 / 574
页数:12
相关论文
共 50 条
  • [1] Food and nutrition education actions and the nutritionist within the scope of the National School Food Program
    da Silva, Simoni Urbano
    Monego, Estelamaris Tronco
    de Sousa, Lucilene Maria
    de Almeida, Gessica Mercia
    [J]. CIENCIA & SAUDE COLETIVA, 2018, 23 (08): : 2671 - 2681
  • [2] Municipal management of the National School Meal Program in the capitals of Southern Brazil
    Gabriel, Cristine Garcia
    Goulart, Gabriela
    Marino Calvo, Maria Cristina
    [J]. REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, 2015, 28 (06): : 667 - 680
  • [3] SCIENTIFIC PRODUCTION OF THE NATIONAL SCHOOL FOOD PROGRAM IN BRAZIL: A SYSTEMATIC REVIEW
    Canella, Daniela
    Quadros, Jhenifer
    Bandoni, Daniel
    [J]. ANNALS OF NUTRITION AND METABOLISM, 2017, 71 : 315 - 315
  • [4] Characterization of the National School Food Program in Santa Catarina State, Brazil
    de Oliveira Machado, Patricia Maria
    Machado, Manuella de Souza
    Soares Schmitz, Bethsaida de Abreu
    Tittoni Corso, Arlete Catarina
    Gonzalez-Chica, David Alejandro
    Guedes de Vasconcelos, Francisco de Assis
    [J]. REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, 2013, 26 (06): : 715 - 725
  • [5] The role of institutions in the acquisition and distribution of food: an analysis of the Food Purchase Program (PAA) in the Southern Region of Brazil in the years 2009 to 2018
    Cavalcanti, Natalia Thayna Farias
    Marjotta-Maistro, Marta Cristina
    de Lima, Lilian Maluf
    [J]. IHERINGIA SERIE BOTANICA, 2022, 77
  • [6] Food Insecurity and National School Feeding Program in Brazil-2004 to 2013
    Souza, I.
    Silva, V. S.
    [J]. EUROPEAN JOURNAL OF PUBLIC HEALTH, 2020, 30 : V621 - V621
  • [7] National school food program: are the foods produced in the schools of Salvador (Bahia), Brazil, safe?
    Vieira Cardoso, Ryzia de Cassia
    Wenceslau Goes, Jose Angelo
    de Castro Almeida, Rogeria Comastri
    Guimaraes, Alaise Gil
    Barreto, Danile Leal
    da Silva, Sueli Alves
    Nova de Araujo Figueiredo, Karla Vila
    Vidal Junior, Perminio Oliveira
    Silva, Edleuza Oliveira
    Huttner, Larissa Brito
    [J]. REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, 2010, 23 (05): : 801 - 811
  • [8] Sixty years of the National Food Program in Brazil
    Nogueira, Rosana Maria
    Barone, Bruna
    de Barros, Thiara Teixeira
    Lima de Queiroz Guimaraes, Katia Regina Leoni Silva
    Sabbiao Rodrigues, Nilo Sergio
    Behrens, Jorge Herman
    [J]. REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, 2016, 29 (02): : 253 - 267
  • [9] Adherence to school food and associated factors among adolescents in public schools in the Southern region of Brazil
    Cesar, Josiane Tiborski
    Taconeli, Cesar Augusto
    Osorio, Monica Maria
    Schmidt, Suely Teresinha
    [J]. CIENCIA & SAUDE COLETIVA, 2020, 25 (03): : 977 - 988
  • [10] The national school food program as a promoter of regional food habits
    Chaves, Lorena Goncalves
    Rocha Mendes, Paula Nascente
    de Brito, Rafaela Ribeiro
    Assuncao Botelho, Raquel Braz
    [J]. REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, 2009, 22 (06): : 857 - 866