Tyrosinase inhibitory components from Aloe vera and their antiviral activity

被引:35
|
作者
Kim, Jang Hoon [1 ]
Yoon, Ju-Yeon [1 ]
Yang, Seo Young [2 ]
Choi, Seung-Kook [1 ]
Kwon, Sun Jung [1 ]
Cho, In Sook [1 ]
Jeong, Min Hee [2 ]
Kim, Young Ho [2 ]
Choi, Gug Seoun [1 ]
机构
[1] Natl Inst Hort & Herbal Sci, Dept Hort & Crop Environm, RDA, Wonju 55365, South Korea
[2] Chungnam Natl Univ, Coll Pharm, Daejeon 34134, South Korea
关键词
Aloe vera; molecular docking; Pepper mild mottle virus; tyrosinase; Xanthorrhoeaceae; MUSHROOM TYROSINASE; L; GEL; CONSTITUENTS; KINETICS;
D O I
10.1080/14756366.2016.1235568
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A new compound, 9-dihydroxyl-2'-O-(Z)-cinnamoyl-7-methoxy-aloesin (1), and eight known compounds (2-9) were isolated from Aloe vera. Their structures were elucidated using 1D/2D nuclear magnetic resonance and mass spectra. Compound 9 exhibited reversible competitive inhibitory activity against the enzyme tyrosinase, with an IC50 value of 9.8 +/- 0.9 mu M. A molecular simulation revealed that compound 9 interacts via hydrogen bonding with residues His244, Thr261, and Val283 of tyrosinase. Additionally, compounds 3 and 7 were shown by half-leaf assays to exhibit inhibitory activity towards Pepper mild mottle virus.
引用
收藏
页码:78 / 83
页数:6
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