Results of the Zoonoses Surveillance 2011 in foodstuffs in Germany

被引：0
|
作者：
Hartung, Matthias [1 ]
Kaesbohrer, Annemarie [1 ]
机构：
[1] Bundesinst Risikobewertung, Abt Biol Sicherheit, Fachgrp Epidemiol & Zoonosen, D-12277 Berlin, Germany
来源：
FLEISCHWIRTSCHAFT | 2012年 / 92卷 / 09期
关键词：
Zoonoses; Food control; Surveillance; Salmonella; Campylobacter; Verotoxigenic; E. coli VTEC/STEC; L; monocytogenes; Quantitative results; Trends;
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
Germany and the other EU-Member States annually prepare a Report on Trends and Sources of Zoonotic Agents. Since June 2004 the requirements for this report are fixed in directive 2003/99/EC. For the collection of data on official food control and identification of trends, questionnaires covering the preceding year are made available on the internet. This contribution shows the evaluation of the investigations reported by the competent authorities of the German states in 2011 of foods sampled under a sampling plan. The report focuses on Salmonella, Campylobacter, E. coli (VTEC/STEC) and Listeria monocytogenes.
引用
收藏
页码：109 / 116
页数：8
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