Single-Laboratory Validation Study of a Proton NMR Method for the Determination of L-Arginine, L-Citrulline, and Taurine Contents in Dietary Supplements

被引:4
|
作者
Lee, Isaac [1 ]
Vo, Jennie [1 ]
Gao, Quanyin [1 ]
Purohit, Piyush [1 ]
Zarraga, Veronica [1 ]
Babajanian, Silva [2 ]
Chang, Peter [3 ]
Swanson, Gary [3 ]
机构
[1] Herbalife Mfg LLC, 20481 Crescent Bay Dr, Lake Forest, CA 92630 USA
[2] Herbalife Int Amer, 950 West 190th St, Torrance, CA 90502 USA
[3] Herbalife Int Amer, 990 West 190th St, Torrance, CA 90502 USA
关键词
D O I
10.1093/jaoacint/qsaa002
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
Background: A quantitative NMR (qNMR) method can provide rapid analysis compared to chromatographic methods. Sample preparation steps are relatively simpler and run time is shorter. Rapid analysis methods for release tests in quality control laboratories are very important for laboratory efficiency. Here, we describe a single-laboratory validation study for a rapid qNMR analysis of L-arginine, L-citrulline, and taurine in powdered and tablet dietary supplement products. Objectives: This validation work is to provide documented evidence for the qNMR method validity as well as method performance. Methods: The method used Bruker 400 MHz high-resolution proton NMR spectroscopy for simultaneous determination of L-arginine, L-citrulline, and taurine contents in dietary supplement product 1 (powder) and dietary supplement product 2 (tablet). The absolute NMR quantitation is based on a principle of universal proton response intensity correlation with the number of protons in each target analyte (amino acids) vs. that of a reference standard (maleic acid). Results: The test method performance was validated with dietary supplement-1 (powder) and dietary supplement-2 (tablet). The linearity of the method was studied from about 360 mg/g to about 675 mg/g of L-arginine; from about 15 mg/g to about 30 mg/g of L-citrulline; and from about 20 mg/g to about 40 mg/g of taurine in dietary supplement-1, and from about 15 mg/g to about 30 mg/g of taurine in dietary supplement-2. The coefficients of determination (R-2) are 1.0000 for L-arginine, 0.9967 for L-citrulline, and 0.9995 for taurine in dietary supplement-1 and 0.9903 for taurine in dietary supplement-2. The accuracies measured from the sample matrices are 102%, 101%, and 100% average recoveries for 80%, 100%, and 120% concentration levels of L-arginine, 105%, 105%, and 103% average recoveries for 80%, 100%, and 120% concentration level of L-citrulline, and 101%, 102%, and 100% average recoveries of taurine for 80%, 100%, 120% concentration levels in dietary supplement-1; and 95, 98%, and 93% average recoveries of taurine for 80%, 100%, 120% concentration levels in dietary supplement-2, respectively. The precisions (RSD) are 1% for L-arginine, 5% for L-citrulline, and 2% for taurine in dietary supplement -1, respectively; and 4% for taurine in dietary supplement-2. The ruggedness of the test method is within 2%, 4%, and 2% for L-arginine, L-citrulline, and taurine for dietary supplement -1, respectively, and within 4% for dietary supplement-2. The method is specific for the quantitation of each nutrient with no background interference from the matrix for the proton peaks of L-arginine, L-citrulline, taurine, and maleic acid (standard). Conclusions: The test method is proven to be specific, precise, accurate, rugged, and suitable for intended quantitative analysis of L-arginine, L-citrulline, and taurine in powdered and tablet finished products. Highlights: The simultaneous determination of all three nutrients of L-arginine, L-citrulline, and taurine using proton NMR provides rapid analysis for quality control release tests that is more efficient versus that of two HPLC methods. Previously, our laboratory was using one HPLC method to analyze L-arginine and L-citrulline while using a second HPLC method to analyze taurine. That approach required two HPLC instruments and two analysts for parallel analysis that takes 2 days using volatile and flammable solvents for extraction and chemical derivatization. This rapid NMR method can analyze the sample "as is" with results obtained in less than 4h, and is efficient, safe, and environmentally friendly. The initial higher NMR instrument investment versus two HPLC instruments is rewarded with high returns for continued quality control tests.
引用
收藏
页码:1140 / 1147
页数:8
相关论文
共 50 条
  • [1] Single-laboratory validation study of a proton NMR method for the determination of L-arginine, L-citrulline, and taurine contents in dietary supplements
    Lee, Isaac
    Vo, Jennie
    Gao, Quanyin
    Purohit, Piyush
    Zarraga, Veronica
    Babajanian, Silva
    Chang, Peter
    Swanson, Gary
    [J]. Journal of AOAC International, 2021, 103 (04) : 1140 - 1147
  • [2] Simultaneous determination of L-citrulline and L-arginine in plasma by high performance liquid chromatography
    Mao, Hui-ming
    Wei, Wei
    Xiong, Wu-jun
    Lu, Ying
    Chen, Bing-guan
    Liu, Zhongmin
    [J]. CLINICAL BIOCHEMISTRY, 2010, 43 (13-14) : 1141 - 1147
  • [3] Development of Isocratic RP-HPLC Method for Separation and Quantification of L-Citrulline and L-Arginine in Watermelons
    Ridwan, Rasdin
    Razak, Hairil Rashmizal Abdul
    Adenan, Mohd Ilham
    Saad, Wan Mazlina Md
    [J]. INTERNATIONAL JOURNAL OF ANALYTICAL CHEMISTRY, 2018, 2018
  • [4] Quantitative Analysis of l-Arginine, Dimethylated Arginine Derivatives, l-Citrulline, and Dimethylamine in Human Serum Using Liquid Chromatography–Mass Spectrometric Method
    Mariusz G. Fleszar
    Jerzy Wiśniewski
    Małgorzata Krzystek-Korpacka
    Błażej Misiak
    Dorota Frydecka
    Joanna Piechowicz
    Katarzyna Lorenc-Kukuła
    Andrzej Gamian
    [J]. Chromatographia, 2018, 81 : 911 - 921
  • [6] Quantitative Analysis of L-Arginine, Dimethylated Arginine Derivatives, L-Citrulline, and Dimethylamine in Human Serum Using Liquid Chromatography-Mass Spectrometric Method
    Fleszar, Mariusz G.
    Wisniewski, Jerzy
    Krzystek-Korpacka, Malgorzata
    Misiak, Blazej
    Frydecka, Dorota
    Piechowicz, Joanna
    Lorenc-Kukula, Katarzyna
    Gamian, Andrzej
    [J]. CHROMATOGRAPHIA, 2018, 81 (06) : 911 - 921
  • [7] Single-laboratory validated method for determination of nordihydroguaiaretic acid in chaparral-containing dietary supplements
    Gay, Martha L.
    Musser, Steven M.
    [J]. JOURNAL OF AOAC INTERNATIONAL, 2008, 91 (03) : 501 - 505
  • [8] Determination of bioactive nonvolatile ginger constituents in dietary supplements by a rapid and economic HPLC method: Analytical method development and single-laboratory validation
    You, Hong
    Ireland, Bailey
    Moeszinger, Michael
    Zhang, Haoshu
    Snow, Laura
    Krepich, Scott
    Takagawa, Vivian
    [J]. TALANTA, 2019, 194 : 795 - 802
  • [9] Single-Laboratory Validation of an NMR Method for the Determination of Aloe Vera Polysaccharide in Pharmaceutical Formulations
    Davis, Bryce
    Goux, Warren J.
    [J]. JOURNAL OF AOAC INTERNATIONAL, 2009, 92 (06) : 1607 - 1616
  • [10] Determination of Pyridoxine in Dietary Supplements by Liquid Chromatography with UV, Fluorescence, and Mass Spectrometric Detection: Single-Laboratory Validation
    Goldschmidt, Robert J.
    Wolf, Wayne R.
    [J]. JOURNAL OF AOAC INTERNATIONAL, 2013, 96 (02) : 265 - 275