Cardiovascular risk factors and dietary intake assessment in African Americans

被引：0
|
作者：
Kaul, L [1 ]
Nidiry, JJ [1 ]
Moonjeli, S [1 ]
Vijayan, J [1 ]
Patel, DJ [1 ]
机构：
[1] Howard Univ, Coll Med, Washington, DC 20059 USA
来源：
FASEB JOURNAL | 2002年 / 16卷 / 04期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：A637 / A637
页数：1
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