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Participation in a nutrition education program is associated with improved caregiver knowledge of healthful child feeding practices and improved dietary adequacy among underweight Ugandan children

被引：0
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作者：
Ickes, Scott Bradley [1 ]
Jilcott, Stephanie Bell [2 ]
Myhre, Jennifer [3 ]
Charles, Baguma [3 ]
Adair, Linda S. [4 ]
Thirumurthy, Harsha [5 ]
Handa, Sudhanshu [5 ]
Bentley, Margaret E. [5 ]
Ammerman, Alice [4 ]
机构：
[1] Cornell Univ, Div Nutr Sci, Ithaca, NY 14853 USA
[2] Eastern Carolina Univ, Brody Sch Med, Greenville, NC USA
[3] World Harvest Miss, Bundibugyo, Uganda
[4] Univ Norh Carolina, Chapel Hill, NC USA
[5] Univ N Carolina, Chapel Hill, NC USA
来源：
FASEB JOURNAL | 2011年 / 25卷
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页数：1
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    [J]. NUTRIENTS, 2016, 8 (12)
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