Requirements to food analysis in the age of global food trade

被引：1
|
作者：
Gowik, Petra [1 ,2 ]
机构：
[1] Fed Off Consumer Protect & Food Safety, Dept 5, Method Standardisat, Reference Labs,Resistance Antibiot, D-12277 Berlin, Germany
[2] Fed Off Consumer Protect & Food Safety, Dept, D-12277 Berlin, Germany
来源：
JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY | 2015年 / 10卷 / 03期
关键词：
World Trade Organization; Proficiency Test; Reference Laboratory; Ring Trial; Contact Partner;
D O I：
10.1007/s00003-015-0966-4
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
[No abstract available]
引用
收藏
页码：269 / 272
页数：4
相关论文
共 50 条
  • [1] Requirements to food analysis in the age of global food trade
    Petra Gowik
    [J]. Journal für Verbraucherschutz und Lebensmittelsicherheit, 2015, 10 : 269 - 272
  • [2] Food Safety and Food Quality in global Trade
    Fricke, Gerd
    [J]. JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY, 2015, 10 : S15 - S17
  • [3] From Food Insufficiency towards Trade Dependency: A Historical Analysis of Global Food Availability
    Porkka, Miina
    Kummu, Matti
    Siebert, Stefan
    Varis, Olli
    [J]. PLOS ONE, 2013, 8 (12):
  • [4] AN END-USE ANALYSIS OF GLOBAL FOOD-REQUIREMENTS
    BENDER, WH
    [J]. FOOD POLICY, 1994, 19 (04) : 381 - 395
  • [5] A Dynamic Evolutionary Analysis of the Vulnerability of Global Food Trade Networks
    Xu, Hao
    Niu, Niu
    Li, Dongmei
    Wang, Chengjie
    [J]. SUSTAINABILITY, 2024, 16 (10)
  • [6] Winners and losers in the global trade in food
    McKee, Martin
    van Schalkwyk, May
    [J]. LANCET GLOBAL HEALTH, 2020, 8 (08): : 985 - 986
  • [7] US Food Safety in the Age of Global Trade - Part 1 of Two Parts
    Ezenwa, Sylvia A.
    [J]. AMERICAN BEE JOURNAL, 2009, 149 (01): : 29 - 31
  • [8] US Food Safety in the Age of Global Trade Part 2 of Two Parts
    Ezenwa, Sylvia A.
    [J]. AMERICAN BEE JOURNAL, 2009, 149 (02): : 115 - 118
  • [9] Evolution of Global Food Trade Patterns and Its Implications for Food Security Based on Complex Network Analysis
    Wang, Jieyong
    Dai, Chun
    [J]. FOODS, 2021, 10 (11)
  • [10] Comparison of Global Food Traceability Regulations and Requirements
    Charlebois, Sylvain
    Sterling, Brian
    Haratifar, Sanaz
    Naing, Sandi Kyaw
    [J]. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2014, 13 (05): : 1104 - 1123
12345