Dynamic pricing for perishable items with costly price adjustments

被引:9
|
作者
Lu, Jing [1 ]
Zhang, Jianxiong [1 ]
Zhang, Qiao [1 ]
机构
[1] Tianjin Univ, Coll Management & Econ, Tianjin 300072, Peoples R China
关键词
Dynamic pricing; Perishable items; Price adjustment cost; Optimal control; DEPENDENT DEMAND; INVENTORY MANAGEMENT; SUPPLY CHAIN; MENU COSTS; MODEL; PRODUCTS; INTEGRATION; INVESTMENT; DECISIONS; CONTRACT;
D O I
10.1007/s11590-017-1121-1
中图分类号
C93 [管理学]; O22 [运筹学];
学科分类号
070105 ; 12 ; 1201 ; 1202 ; 120202 ;
摘要
Dynamic pricing is widely adopted in inventory management for perishable items, and the corresponding price adjustment cost should be taken into account. This work assumes that the price adjustment cost comprises of a fixed component and a variable one, and attempts to search for the optimal dynamic pricing strategy to maximize the firm's profit. However, considering the fixed price adjustment cost turns this dynamic pricing problem to a non-smooth optimal control problem which cannot be solved directly by Pontryagin's maximum principle. Hence, we first degenerate the original problem into a standard optimal control problem and calculate the corresponding solution. On the basis of this solution, we further propose a suboptimal pricing strategy which simultaneously combines static pricing and dynamic pricing strategies. The upper bound of profit gap between the suboptimal solution and the optimal one is obtained. Numerical simulation indicates that the suboptimal pricing strategy enjoys an efficient performance.
引用
收藏
页码:347 / 365
页数:19
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