Chromatographic methods for the determination of pyrethrin and pyrethroid pesticide residues in crops, foods and environmental samples

被引:99
|
作者
Chen, ZM
Wang, YH
机构
[1] Tea Research Institute, Chinese Acad. of Agric. Sciences, Hangzhou 310008, Zhejiang
关键词
food analysis; environmental analysis; fruits; vegetables; reviews; enantiomer separation; extraction methods;
D O I
10.1016/S0021-9673(96)00490-6
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
An overview is given of current progress in the analysis of pyrethrin and pyrethroid pesticide residues in crops, foods and environmental matrices. Extraction and clean-up are considered as the sample pretreatment prior to the determination. The conventional procedures (liquid-liquid partition and column chromatography) as well as the newly developed methods (solid-phase extraction, supercritical fluid extraction) are reviewed. GLC, HPLC and TLC chromatographic methods as the final determination of individual pyrethrin and pyrethroid residues and multi-residue, the enantiomer and diastereomer separation as well as the GC-MS confirmation are discussed and summarized in tabular form.
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页码:367 / 395
页数:29
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