Food for thought: A pilot study of the pros and cons of changing eating patterns within cognitive-behavioural therapy for the eating disorders

被引:11
|
作者
Waller, Glenn [1 ]
Evans, Jane [2 ]
Pugh, Matthew [2 ]
机构
[1] Univ Sheffield, Dept Psychol, Clin Psychol, Western Bank, Sheffield S10 2NT, S Yorkshire, England
[2] Cent & North West London NHS Fdn Trust, Vincent Sq Eating Disorders Serv, London, England
关键词
Eating disorders; Cognitive behavioural therapy; Anxiety; Motivation; Quantitative; Qualitative; ANXIETY DISORDERS; BULIMIA-NERVOSA; COMORBIDITY; MOTIVATION; ANOREXIA;
D O I
10.1016/j.brat.2013.06.001
中图分类号
B849 [应用心理学];
学科分类号
040203 ;
摘要
Evidence-based cognitive-behavioural therapy (CBT) for the eating disorders has an early focus on behavioural changes around food intake. However, patients' anxiety around such change might account for why they often seem unmotivated in treatment. In order to determine the impact of changing intake, this pilot study of patients with bulimic disorders (N = 19) or anorexia nervosa (N = 9) used a mixed quantitative and qualitative design to retrospectively examine their perspectives of the short- and long-term pros and cons of such change. As expected, change was seen negatively in the short-term (with particularly high numbers reporting anxiety), but there were few reports of long-term negative outcomes. In contrast, there were both short- and long-term benefits of changing eating. The patients described what was helpful in making changes and what they had learned as a result. In both cases, their descriptions mapped closely onto the content and process of evidence-based CBT for the eating disorders. Although there is a need for more extensive research, these findings suggest that patients (and therapists) might benefit from being aware of the contrast between the short- and the long-term pros and cons of changing eating within CBT for the eating disorders. (C) 2013 Elsevier Ltd. All rights reserved.
引用
收藏
页码:519 / 525
页数:7
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