Food waste as nutrient source in heterotrophic microalgae cultivation

被引:227
|
作者
Pleissner, Daniel [1 ]
Lam, Wan Chi [1 ]
Sun, Zheng [1 ,2 ]
Lin, Carol Sze Ki [1 ]
机构
[1] City Univ Hong Kong, Sch Energy & Environm, Kowloon, Hong Kong, Peoples R China
[2] Shanghai Ocean Univ, Coll Fisheries & Life Sci, Shanghai 201306, Peoples R China
关键词
Food waste hydrolysis; Microalgae; Polyunsaturated fatty acids; Food and feed; SUCCINIC ACID PRODUCTION; CHLORELLA-PYRENOIDOSA; ENZYMATIC-HYDROLYSIS; ASPERGILLUS-AWAMORI; PROTEASE PRODUCTION; NITROGEN; FERMENTATION; ETHANOL; GROWTH; CARBON;
D O I
10.1016/j.biortech.2013.03.088
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
Glucose, free amino nitrogen (FAN), and phosphate were recovered from food waste by fungal hydrolysis using Aspergillus awamori and Aspergillus oryzae. Using 100 g food waste (dry weight), 31.9 g glucose, 0.28 g FAN, and 0.38 g phosphate were recovered after 24 h of hydrolysis. The pure hydrolysate has then been used as culture medium and nutrient source for the two heterotrophic microalgae Schizochytrium mangrovei and Chlorella pyrenoidosa, S. mangrovei and C pyrenoidosa grew well on the complex food waste hydrolysate by utilizing the nutrients recovered. At the end of fermentation 10-20 g biomass were produced rich in carbohydrates, lipids, proteins, and saturated and polyunsaturated fatty acids. Results of this study revealed the potential of food waste hydrolysate as culture medium and nutrient source in microalgae cultivation. (C) 2013 Elsevier Ltd. All rights reserved.
引用
收藏
页码:139 / 146
页数:8
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