A New Agro-technology for Increasing Oil Yield and Yield Contributing Characters of Menthol Mint (Mentha arvensis L.)

被引:2
|
作者
Upadhyay, R. K. [1 ]
Bahl, J. R. [1 ]
Patra, D. D. [2 ]
Tewari, S. K. [3 ]
机构
[1] Cent Inst Med & Aromat Plants, Res Ctr, Pantnagar Udham Singh Na, Uttarakhand, India
[2] Cent Inst Med & Aromat Plants, Div Agron & Soil Sci, Lucknow 226015, Uttar Pradesh, India
[3] Natl Bot Res Inst, Lucknow 226001, Uttar Pradesh, India
关键词
Menthol mint (Mentha arvensis L.); agro-technology; nipping; essential oil;
D O I
10.1080/0972060X.2014.884943
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
A pot experiment were conducted at the research farm of Central Institute of Medicinal and Aromatic Plant, Research Centre, Pantnagar (Udham Singh Nagar) Uttarakhand, India, during 2013 to ascertain the response of nipping (cutting of apical portion in each branch of mint) on yield and yield contributing characters of mint (Mentha arvensis). The results revealed that, nipping of mint (Mentha arvensis L.) at 35 day after transplanting (T) recorded the highest plant height (89.3cm), no. of branches/plant (99), leaf: stem ratio (1.31:1), fresh herb yield of mint (272.67 q/ha), oil content (1.20%) and oil yield (326.27kg/ha) as compared to others and the lowest was found in T-1-control (no nipping).
引用
收藏
页码:785 / 790
页数:6
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