THE EFFECT OF AN INTERVENTION WITH FISH AND SHELLFISH ON MERCURY, ARSENIC, LEAD, AND CADMIUM LEVELS IN BLOOD

被引：0
|
作者：
Outzen, M. [1 ]
Tjonneland, A. [1 ]
Larsen, E. H. [2 ]
Andersen, K. K. [1 ]
Overvad, K. [3 ]
Olsen, A. [1 ]
机构：
[1] Danish Canc Soc Res Ctr, Unit Diet Genes & Environm, Copenhagen, Denmark
[2] Tech Univ Denmark, Natl Food Inst, Dept Food Chem, Soborg, Denmark
[3] Aarhus Univ, Epidemiol Sect, Dept Publ Hlth, Aarhus, Denmark
来源：
ANNALS OF NUTRITION AND METABOLISM | 2013年 / 63卷
关键词：
Fish; shellfish; intervention; heavy metals;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：1546 / 1546
页数：1
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